Camelot Country Club Estates

Recipe Exchange

Posted in: Rancho de Arboleda

MONSTER Cookies (served at Kael/Winthrop Bonfire Glow 12/21/13)

From Sonja & Theresa (Kael St.)

 

Mix (w/mixer is easiest)
3 eggs
1 1/4 cup brown sugar
1 cup sugar
1 tsp corn syrup
1 tsp vanilla
2 tsp soda
1 1/2 tsp salt
1/2 cup or 1 stick margarine 
1 1/2 cup peanut butter

After above is mixed, stir in by hand:
4 1/2 cups oatmeal
3/4 - 1 cup semi- sweet choc chips (depending on how much choc you like)
3/4 - 1 cup milk chocolate M & Ms (again, depends on how much choc you like)

Bake at 350 for approx 11 min. on top rack. Don't over bake and no need to flatten them to bake. I also highly recommend baking on "Airbake" cookie sheet if you have one. They are better if you refrigerate in the bowl for awhile before baking if you have the time, this way they don't flatten out as much. 

It makes approx 50 medium cookies so you could also pre-make some in 1" high x 4" wide circles and put wax paper in between each cookie, freeze and just take a couple out when you're ready to have a treat. 

Enjoy! 

P.S.  Sonja says if you like these as they are, you'll love them if you heat them just a bit in the microwave!  

 

postd 01/03/14

Bonfire Glow Hot Chocolate Mix
Thanks to Kathy Wheeler for sharing this REALLY yummy hot chocolate mix recipe that she brought to the recent Bonfire Glow!
Makes about 70 servings, so one might want to make half of this, because it takes a large container to mix it together
HOT CHOCOLATE MIX  
20 Cups of powdered milk
1- 16Oz (2 cups) non-Dairy Creamer
2 -lb can Nestles Quick
1 C. Hershey's cocoa 
1 C. granulated sugar
1-lb. of powdered sugar
Sift into a large container, and mix well.
Store in a container with a tight fitting lid.
Approx. ratio for serving:  1/3 cup of mix to 8 oz. of Hot Water
Thanks to Kathy Wheeler for sharing this REALLY yummy hot chocolate mix recipe that she brought to the recent Bonfire Glow!
Makes about 70 servings, so one might want to make half of this, because it takes a large container to mix it together
HOT CHOCOLATE MIX  
20 Cups of powdered milk
1- 16Oz (2 cups) non-Dairy Creamer
2 -lb can Nestles Quick
1 C. Hershey's cocoa 
1 C. granulated sugar
1-lb. of powdered sugar
Sift into a large container, and mix well.
Store in a container with a tight fitting lid.
Approx. ratio for serving:  1/3 cup of mix to 8 oz. of Hot Water
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